Chinese Food

[classic carrot cake] gorgeous transformation of carrot

When I first heard about carrot cake, my heart refused. what? Can carrots make cakes? This is probably the inner OS of many people to carrot cake people. In fact, carrot cake is very popular in Commonwealth countries. I remember asking a few for... ...

Eggplant with minced meat

The nutritional value of eggplant ① eggplant is rich in protein, fat, carbohydrate, vitamin and many minerals, especially vitamin P, which can protect cardiovascular and ascorbic acid. ② eggplant contains phosphorus, calcium, potassium and other... ...

[strawberry mousse cake] - strawberry season series

Strawberry is the representative of cure and sweetness in our impression. It's as sour and sweet as first love. If you have any trouble, you can't solve it with one mouthful of mousse cake. If you have one, you can take two mouthfuls. This cake ... ...

Stir fried shrimps with asparagus

It's getting warmer. Spring is finally coming. There are many fresh vegetables in spring. Chinese toon, leek, asparagus, etc. but they are not as noble as asparagus. Who calls them into the Western dish. When other vegetables are piled up in pil... ...

Steak and pasta set meal

The steak and pasta set meal is really easy. I eat it at home. There are noodles, meat and vegetables. Perfect. -

Mango Banji

Banj ǐ is a Cantonese transliteration of pancake, also known as pancake and hot pancake. It is a pancake made of batter cooked on a baking tray or pan. The earliest recipe can be traced back to the 15th century. A classic pairing is a thin, soft... ...

Oreo salty cream chocolate cake

When I was a girl, I began to like baking. It made me feel that sweetness could be made with both hands. At that time, I made baking for my sweet dad, so that he could eat the delicious food at home. I'll try my best to make crab shell yellow, s... ...

Baixiangguoqifeng cake

Let's talk about how to make a cake that can breathe -

Red bean and yam cake

Although I am a man of science and technology, I am very emotional about Virgo. I remember that there was a time when I was busy at work. Often the children didn't get up for several days. I had gone out. When they got home, the children all fel... ...

Baby's supplementary food micro class

This is my favorite snack when I was a child. According to my baby's taste and auxiliary food requirements, it's slightly improved. It's very suitable for adding small snacks to the baby's meal. Purple potato is rich in anthocyanin and selenium,... ...

Cartoon bean paste bag

Talk to my colleagues. They often say that children don't like breakfast. Make breakfast for children. Children linger. Eat slowly. Take a few bites to deal with things. I've experienced all the problems they said. My children didn't eat breakfa... ...

Wormwood green regiment

It's the time to eat green dumplings once a year again. I've loved them since I was a child. I used to eat them made by my elders. This year, I picked wormwood to make three kinds of wormwood green dumplings: bean paste, egg yolk meat pine, minc... ...

Original Madeline cake

Madeleine Cake is a classic French dessert. It's also called shell cake. Although it's classic, it's very simple in formula and production. Madeleine did a lot of things. Some of them sent the whole eggs, and some of them sent the eggs separatel... ...

Hot shrimp in dry pot

This video is selected from the third season of taste buds time . It's the first spring of hot prawns in the dry pot. It's cold in the north. It's the weekend. No matter whether you have made a sea food plan with your partners or enjoy a peacefu... ...

Black Diamond toast cake

Black diamond toast cake, the combination of bread and cake, the mellow cocoa cake wrapped in the thick bean flavored toast cake, the soft inside and the soft outside with a little bitter toast, a piece of food full of chewiness, two flavors and... ...

Coconut and chrysanthemum bread

Coconut bread, which I have been thinking about for a long time, can finally be made. The moment when I open the oven, I feel happy.

Sweet potato with cheese

Soft European bread with Matcha and cheese

Many people say their bread is not good. After baking, the surface will be very hard. For European bread, it's better not to use the direct method. Then the bread you make has low water content. It's sure that the skin will be very hard. Soft Eu... ...

Deep flavored raisin puff

An ordinary looking biscuit. It's very crispy and creamy. Two or three sweet raisins make this biscuit delicious. Are you hungry? Let's have one.

Chicken pancake

Take part in the parent-child activity of bean and fruit food at the weekend. The gift is baguifu's cheese slice and stick cheese. Three bags of cheese. I just want to eat it up. I baked the steamed bread yesterday. It's also very good to roll i... ...